Tag: tulips
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St. Valentine’s Day Massacre
Inside the house we have these this morning… …but Valentine’s Day looks a little different in the yard. Spring is already on its way here, so we have to seize the moment and get going on the massive pile of landscaping projects we have planned for the year. So we’re spending our romantic weekend with…
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Weekend revels
I took a rare day off on Friday, to get out of the studio and gather some inspiration in the…um..field. My trip turned into a mini-adventure, full of Washington wonders. Catching the moonrise on my way home was an extra-special bonus, because it reminded me to set an alarm— —so that I could catch a…
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Tulip telepathy
Yesterday was such a beautiful day, and my hands so badly needed a break from carving, that I took a day off and headed upstate to bask in the tulip fields. And then, when I got home, there was a postcard waiting for me from my friend Jen—from her own tulip tour in the Netherlands.…
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Forty-watt bulbs
Despite an overabundance of deadlines and studio hubbub lately—well, beautiful spring weather and productivity just don’t mix. Besides, a sunny Friday in the Northwest is basically a license to play hooky. So I took a day off and made my annual pilgrimage up to the Skagit Valley to catch the end of the Tulip Festival.…
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Rainbow shag carpet
Yesterday I headed north with a friend for my second Skagit Valley Tulip Festival. I was hoping to do some drawing this year, but the weather had other plans. It was like I’d never been there before—everything was different this year. For one thing, the tulips are blooming early, so the daffodils hadn’t retired yet.…
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A year in pictures
A year ago today our bright yellow moving truck pulled into Tacoma and turned the corner onto a new home, a new career, a new life. Here I am, 365 days later, and I’m still just as excited as on day one. To everyone in T-Town (and Seattle, and Portland, and everywhere in between!) who…
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Electric lollipops
Today we dished out our first strawberries and cream of the season—cause for major celebration at our house. Now, lest you get the idea that I’m either entirely too easily amused, or have never heard of a supermarket, let me explain. The Tailor and I do our best to eat locally, organically, and seasonally—and we’re…